Sustainable Hunting
Red Deer
The red deer is Britain’s largest native land mammal and has been voted Scotland’s most iconic species. Stalking is provided on a one to one basis and is mostly carried out on some of the mostly carried out on some of the most inspiring highland open ranges.
Roe Deer
The roe deer is native to the Uk and is mostly found in woodland, farmland and heathland habitats. Stalking is carried out early morning and late evenings in woodland.
Sika Deer
Sika deer are non native. They are very elusive and secretive. We control them in woodland situations where waiting is the favorable approach.
Woodcock Shooting
Any woodcock shooting is carried out on a small scale and is very weather dependent. We monitor local populations and only shoot sustainable numbers. All profits made from the shooting go directly back into the management of this magnificent wading bird.
“Stalking wild game can be very physically demanding.
You’ll work hard and earn your rewards.”
Sustainable
Providing social, cultural, economic and environmental benefits for future generations.
Venison
Butchering of our own Venison to supply locally.
Wild venison is described as the clean healthy meat. It is low in fat and calories but high in trace elements like iron and vitamin B (compared to beef).
Our venison is fully traceable to an exact spot where it was selectively culled. This ensures that only the highest quality goes into the food chain.
Our qualified and experienced team monitor and control the full process from culling to packaging ensuring high standards. Providing you with a quality product.
Unique
We offer the opportunity to stalk and cull a selected deer extract the carcass to the larder. Be involved in the checks and butchering process. Then package it to take home to you family and friends.
When there is a story involved when your venison is on your plate it tastes that little bit better. You also know you’ve earned it!
